Edible school gardens in the Pacific Islands: a scoping review protocol

Sarah Burkhart; Samantha  Harvey

doi:10.25907/00058

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Edible school gardens in the Pacific Islands: a scoping review protocol

Working paper

Open access

Edible school gardens in the Pacific Islands: a scoping review protocol

Sarah Burkhart and Samantha Harvey

University of the Sunshine Coast

2021

DOI:

https://doi.org/10.25907/00058

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Abstract

Horticultural Production

Public Nutrition Intervention

food system

Pacific Islands

Garden

School

Objective: The objective of this scoping review is to identify and describe the use of edible school gardens in the Pacific Islands region. The scoping review will assess garden characteristics, what foods are commonly grown, and the barriers and enablers to sustainable school gardens.

Details

Title: Edible school gardens in the Pacific Islands: a scoping review protocol
Authors: Sarah Burkhart (Author) - University of the Sunshine Coast, Queensland, School of Health and Behavioural Sciences - Legacy
Samantha Harvey (Author) - University of the Sunshine Coast, Queensland, School of Health and Behavioural Sciences - Legacy
Publisher: University of the Sunshine Coast
Date published: 2021
DOI: 10.25907/00058
Organisation Unit: Australian Centre for Pacific Islands Research; University of the Sunshine Coast, Queensland; School of Health - Nutrition & Dietetics; School of Health and Behavioural Sciences - Legacy
Language: English
Record Identifier: 99529208702621
Output Type: Working paper; Scoping Review Protocol

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