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Pollen viability in Kunzea pomifera (Myrtaceae) as influenced by sucrose concentration and storage
Journal article   Peer reviewed

Pollen viability in Kunzea pomifera (Myrtaceae) as influenced by sucrose concentration and storage

Tony Page, G M Moore, J Will and G M Halloran
Australian Journal of Botany, Vol.54(6), pp.553-558
2006
url
https://doi.org/10.1071/BT04054View
Published Version

Abstract

dicotyledon genotype germination in situ test pollen pollination relative humidity sucrose Kunzea Myrtaceae
In vitro germination of freshly collected pollen was examined for five genotypes of Kunzea pomifera in liquid media with 5% and 10% sucrose. There were no significant differences in germination level between the different sucrose concentrations for each of the genotypes. Pollen-germination levels were significantly different among genotypes, ranging from 7 to 89%. Pollen of one genotype, stored for 12 months at 4°C and 10% relative humidity, was evaluated for germination at intervals over this period, and while significant differences in the levels of pollen germination after different storage periods were found, there was no correlation between germination percentage and storage time. Pollen of the K. pomifera accession Kmt1 stored under such conditions for 370 days was used in controlled pollination with accession Kmt2, resulting in 3.4 seeds per fruit, which was significantly fewer than the 17.2 seeds per fruit when using fresh pollen. © CSIRO 2006.

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