Immobilization of B-D-Glucosidase and B-D-Glucosidase-polyphenolic complexes

J M Sarkar; Richard G Burns

doi:10.1007/BF00130844

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Immobilization of B-D-Glucosidase and B-D-Glucosidase-polyphenolic complexes

Journal article

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Immobilization of B-D-Glucosidase and B-D-Glucosidase-polyphenolic complexes

J M Sarkar and Richard G Burns

Biotechnology Letters, Vol.5(9), pp.619-624

1983

DOI: https://doi.org/10.1007/BF00130844

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Abstract

biotechnology

B-D-Glucosidase, alone and after copolymerizing with a resorcinol polymer, was immobilized on a PM 10 ultrafiltration membrane, ?-carrageenan and DEAE (DE52) cellulose. The best support for both enzyme preparations, in terms of high Vmax values, was the ultrafiltration membrane. Compared with free ?-D-glucosidase, both preparations immobilized on ultrafiltration membranes exhibited: different pH optima, enhanced thermostability, and were more suitable for continuous hydrolysis of substrate. © 1983 Chapman & Hall.

Details

Title: Immobilization of B-D-Glucosidase and B-D-Glucosidase-polyphenolic complexes
Authors: J M Sarkar (Author) - University of Kent, United Kingdom
Richard G Burns (Author) - University of Kent, United Kingdom
Publication details: Biotechnology Letters, Vol.5(9), pp.619-624
Publisher: Springer Netherlands
Date published: 1983
DOI: 10.1007/BF00130844
ISSN: 0141-5492
Organisation Unit: University of the Sunshine Coast, Queensland; Office of the Deputy Vice-Chancellor (Research and Innovation)
Language: English
Record Identifier: 99449303002621
Output Type: Journal article

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Web Of Science research areas: Biotechnology & Applied Microbiology