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Effects of nucleus position, profile and arrangement on the quality of mabé pearls produced by the winged pearl oyster, Pteria penguin
Journal article   Peer reviewed

Effects of nucleus position, profile and arrangement on the quality of mabé pearls produced by the winged pearl oyster, Pteria penguin

Sophie E Gordon, Siola'a Malimali, Max Wingfield, D Ipek Kurtboke and Paul C Southgate
Aquaculture, Vol.498, pp.109-115
2019
url
https://doi.org/10.1016/j.aquaculture.2018.08.055View
Published Version

Abstract

Mabé pearl half-pearl Pteria penguin nucleus position Nacre pearl quality
The position and arrangement of nuclei is the most important technical aspect of mabé pearl (half-pearl) production. This study examined the effects of nucleus arrangement, profile (height) and position, on quality, nacre thickness and shape of mabé pearls produced by Pteria penguin. Oysters implanted with three nuclei produced a greater proportion of saleable mabé pearls with more regular shapes than oysters implanted with five nuclei. Use of low profile nuclei resulted in mabé pearls with increased nacre thickness and produced mabé pearls of significantly higher quality, with more regular shapes than high profile nuclei. Nucleus position significantly influenced mabé pearl quality, nacre thickness and shape. The posterior-ventral position of the left shell valve produced mabé pearls of the highest quality with the thickest nacre and was the best location for mabé pearl culture. Based on the results of this study, it is recommended that P. penguin is implanted with a maximum of three nuclei to increase the production of regular-shaped mabé pearls, and that low profile nuclei are used to improve quality and nacre thickness of mabé pearls produced in less favourable nucleus positions. An optimal nucleus arrangement for P. penguin of 130-150mm dorso-ventral height would include one high profile nucleus in the posterior-ventral position of the left shell plus additional low profile nuclei in both the anterior-ventral position of the left shell valve and, the center of the right shell. Based on the quality grading system used in this study, a minimum commercial nacre thickness of 0.25mm is recommended for mabé pearl production using P. penguin.

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Fisheries
Marine & Freshwater Biology

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#14 Life Below Water

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