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Dihydroxyacetone Production in the Nectar of Australian Leptospermum Is Species Dependent
Journal article   Peer reviewed

Dihydroxyacetone Production in the Nectar of Australian Leptospermum Is Species Dependent

Simon Williams, Linda Pappalardo, Josiah Bishop and Peter R Brooks
Journal of Agricultural and Food Chemistry, Vol.66(42), pp.11133-11140
2018
url
https://doi.org/10.1021/acs.jafc.8b04363View
Published Version

Abstract

Australia dihydroxyacetone high-performance liquid chromatography honey Leptospermum nectar

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Agriculture, Multidisciplinary
Chemistry, Applied
Food Science & Technology

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#3 Good Health and Well-Being

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