delirium older patients malnutrition chronic kidney disease administrative data intensive care unit
Background: Independently, malnutrition and delirium in older hospitalised adults is prevalent. However, there is limited evidence on the association between these two conditions in older hospitalised adults with chronic kidney disease (CKD).
Objectives: To determine the association between malnutrition and delirium in older CKD patients admitted to intensive care units (ICU).
Methods: This data linkage study utilised administrative data from New South Wales (NSW) hospitals in Australia between 2017 and 2020. Admitted patient data was linked with Cause of Death Unit Record File, and NSW Registry of Deaths (RBD). The study population comprised all CKD patients aged 65 and over admitted to ICUs. Descriptive statistics were used to summarise patient characteristics. Binary logistic tested for association between malnutrition and delirium.
Results: The study population included 748 CKD patients with a total 948 admissions in the study period. The International Statistical Classification of Diseases and Related Health Problems 10th Revision (ICD-10) was used to code for all outcomes and comorbidities. The incidence of delirium was 15.5% (n=141) and malnutrition was recorded in 11.3% (n=103) across all admissions. The adjusted odds ratio (OR) of a delirium diagnosis was 2.07 (95% CI: 1.27–3.39) for CKD patients that were malnourished compared to non-malnourished CKD patients.
Conclusions: This study showed a significant association between delirium and malnutrition in older CKD patients admitted to ICU. Management of malnutrition could be critical in reducing the risk of delirium in older hospitalized patients with CKD. Additionally, more education and awareness around delirium and its association with malnutrition are needed in clinical practice.
Details
Title
Association between Malnutrition and Delirium in Older Chronic Kidney Disease Patients Admitted to Intensive Care Units: A Data Linkage Study
Authors
Ezinne O. Igwe (Corresponding Author) - University of Wollongong
P. Ding - University of Wollongong
K. E. Charlton - University of Wollongong
J. Nealon - Illawarra Health and Medical Research Institute
V. Traynor - Illawarra Health and Medical Research Institute
Publication details
Journal of Nutrition, Health and Aging , Vol.27(7), pp.571-577
Data described in the manuscript, code book, and analytic code are not publicly available and can be obtained from contacting the Centre for Health Record Linkage (CHeReL), NSW Ministry of Health.
Organisation Unit
Healthy Ageing Research Cluster; School of Health - Nursing