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The Moving Feast as an outdoor learning space
Conference presentation

The Moving Feast as an outdoor learning space

Judith Maher, Marie N Bridgman and Hattie H Wright
2015 Learning & Teaching Week Program Book, p.13
Learning & Teaching Week, 2015 (Sunshine Coast, Australia, 14-Sep-2015–18-Sep-2015)
University of the Sunshine Coast
2015
url
https://www.usc.edu.au/View
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Abstract

Curriculum and Pedagogy Nutrition and Dietetics The Moving Feast project Work Integrated Learning (WIL)
The creation of The Moving Feast project was fuelled through a lack of supervised clinical placement sites for Work Integrated Learning (WIL) in some final year students from the School of Health and Sports Sciences. The aim was to develop a local work integrated placement opportunity that will benefit both USC and the local community. The overarching long term vision for The Moving Feast is to create a community supported and sustainable food system on campus and embed it into USC culture. Thereby addressing the 2011-2015 USC strategic plan to develop USC for a sustainable future. The project also works towards students developing the graduate attribute of sustainability-focused, responding to ecological, social and economic imperatives.

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