Abstract
Identification of putative chemosensory G-protein coupled receptors in Crown-of-thorns starfish, Acanthaster planci
Chemical Senses, Vol.41, p.E206
International Symposium on Olfaction and Taste (ISOT2016), 17th (Yokohama, Japan, 05-Jun-2016–09-Jun-2016)
2016
Abstract
Chemosensation is critical in marine environments, particularly for invertebrates such as Echinoderms, which have poorly developed other senses. Recent advances in genomics and transcriptomics have facilitated breakthroughs in understanding chemosensation in aquatic environments, potentially yielding novel biological control methods for invasive species including the Crown-of-thorns starfish (COTS), Acanthaster planci. COTS is a coral predator which undergoes cyclic population outbreaks and can destroy entire coral reefs. In this study, we have identified putative chemosensory rhodopsin-like G-coupled protein receptors (GPCRs) within the genome and olfactory organ transcriptomes of COTS, many of which cluster within the COTS genome. Tube feet and terminal sensory tentacles contain the highest proportion of chemoreceptors and in situ hybridisation shows specific transcript localisation within their sensory epithelia. This is the first study to identify chemosensory receptors in a starfish and our results provide a basis for future research which may enable the development of a biological control or COTS, preventing further outbreaks of this species on the Great Barrier Reef and other reefs globally.
Details
- Title
- Identification of putative chemosensory G-protein coupled receptors in Crown-of-thorns starfish, Acanthaster planci
- Authors
- Rebecca Roberts (Author) - University of the Sunshine Coast - Faculty of Science, Health, Education and EngineeringScott F Cummins (Author) - University of the Sunshine Coast - Faculty of Science, Health, Education and EngineeringMike R Hall (Author) - Australian Institute of Marine Science
- Publication details
- Chemical Senses, Vol.41, p.E206
- Conference details
- International Symposium on Olfaction and Taste (ISOT2016), 17th (Yokohama, Japan, 05-Jun-2016–09-Jun-2016)
- Publisher
- Oxford University Press
- Date published
- 2016
- DOI
- 10.1093/chemse/bjw091
- ISSN
- 0379-864X
- Organisation Unit
- School of Science and Engineering - Legacy; University of the Sunshine Coast, Queensland; GeneCology Research Centre - Legacy; School of Science, Technology and Engineering; Centre for Bioinnovation
- Language
- English
- Record Identifier
- 99450355902621
- Output Type
- Abstract
Metrics
557 Record Views