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eWOM in tourism and hospitality consumer behaviour: A review of the determinants of impact
Abstract

eWOM in tourism and hospitality consumer behaviour: A review of the determinants of impact

Shahab Pourfakhimi, Willem J L Coetzee and Tara Duncan
Proceedings of the 30th CAUTHE Conference, pp.91-93
Council for Australian University Tourism and Hospitality Education Conference, 30th (Auckland, New Zealand, 10-Feb-2020–13-Feb-2020)
2019
url
https://cauthe2020.exordo.com/files/papers/325/final_draft/Accepted_Paper_Template_eWOM_in_tourism_and_hospitality_consumer_behaviour_A_review_of_the_determinants_of_impact_FINAL.pdfView
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Abstract

Tourism eWOM consumer behaviour eTourism online reviews tourism hospitality
This paper provides a conceptual framework representing the major determinants of the impact of electronic word of mouth (eWOM) on consumer behaviour in tourism and hospitality. Constructed based on a systematic review of online consumer behaviour within and beyond the field of eTourism, the conceptual framework proposed in this paper classifies the most important determinants of the impact of eWOM on consumer behaviour in four categories of source-related, consumer-related, product-related and message-related determinants. Synthesising the body of literature on the determinants of the impact of eWOM on consumer behaviour provides eTourism academia with a summarised, comprehensive and systematic understanding of the well-established determinants of eWOM adoption and directs researchers in this field towards bridging the gap in our current understanding of eTourism consumer behaviour, by focusing on the less-studied aspects of this phenomenon.

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