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Authors: Tham, Aaron
Year: 2019
Publication Details: Journal of Ecotourism / Vol. 18, No. 1, pp.1-24
Resource Type: Journal Article
Reviewed: Reviewed

Year: 2017
Publication Details: A Stakeholder Approach to Managing Food: Local, National, and Global Issues / pp.284-296
Editor(s): Adam Lindgreen, Martin K Hingley, Robert J Angell, Juliet Memery (eds)
Resource Type: Book Chapter
Reviewed: Reviewed
Authors: Ross, Dyann
Year: 2016
Publication Details: Key Initiatives in Corporate Social Responsibility: Global Dimension of CSR in Corporate Entities / pp.261-278
Editor(s): Idowu, Samuel O (ed)
Resource Type: Book Chapter
Reviewed: Reviewed

Authors: Memery, J | Birch, D
Year: 2016
Publication Details: Journal of International Food & Agribusiness Marketing / Vol. 28, No. 4, pp.363-372
Resource Type: Journal Article
Reviewed: Reviewed

Authors: Bussey, M P
Year: 2014
Publication Details: Foresight Russia / Vol. 8, No. 1, pp.66-75
Resource Type: Journal Article
Reviewed: Reviewed
Year: 2014
Publication Details: Planning Practice and Research / Vol. 29, No. 4, pp.331-349
Resource Type: Journal Article
Reviewed: Reviewed

Year: 2010
Publication Details: Annals of Tourism Research / Vol. 37, No. 2, pp.355-376
Resource Type: Journal Article
Reviewed: Reviewed


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