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Year: 2003
Publication Details: Quality of Fish from Catch to Consumer: Labelling, Monitoring and Traceability / pp.287-291
Editor(s): Luten, J B, Oehlenschlager, J, Olafsdottir, G (eds)
Resource Type: Book Chapter
Reviewed: Reviewed
Year: 2002
Publication Details: Journal of Aquatic Food Product Technology / Vol. 11, No. 2, pp.13-34
Resource Type: Journal Article
Reviewed: Reviewed

Year: 2001
Publication Details: Fisk og Hav [Fish and Sea] / Vol. 52, pp.18-27
Resource Type: Journal Article
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